Starters

Trio of Dipping Sauces

with Our Fresh Baked Focaccia Bread
Red Bell Pepper with Feta Olive Oil
Parmesan & Green Olives
Tomato Ginger Chutney

$5

Crispy Calamari & Shrimp Misto

with Creole Bell Pepper Rémoulade

$10

Broiled Pacific Oysters

Fresh Spinach, Bacon &Lemon

$11

Peking Style Duck Lettuce Wraps

with Dried Apricot, Oranges & Water
Chestnuts & Beijing Dipping Sauce

$9

Lump Crab Cakes

with Thai Coconut Dipping Sauce & Fresh Mango

$10

Buffalo Carpaccio

Heirloom Tomatoes, Blue Cheese, Grapes,
Olives & Citrus Infused Sea Salt

$9

Pan Seared Foie Gras

with Grilled Toast, Micro Greens,
Dried Fruit & Port Reduction

$17

Artichoke Sun-Dried Tomato Dip

with Spanish Manchego & Bread Boule

$9



Soup

Chefs Daily Prepared Soup

Cup $3.5
Bowl $5



Salad

House Salad

Organic Greens, Cucumbers, Tomatoes
Croutons & Choice of Dressing

$4

The Cypress Caesar Salad

with Stilton Crumbles
& Garlicky Croutons

$6

Butter Lettuce Salad

with Crispy Pancetta, Dried Cherries
& Homemade Ranch Dressing

$7

Warm Spinach Salad

with Herbed Brioche, Gruyere
& Aged Sherry Bacon Vinaigrette

$7

"Texas Cobb Salad"

Grilled Gulf Shrimp, Bacon, Avocado,
Goat Cheese, Fresh Herbs & Grapefruit

$12

Rotisserie Chicken Salad

with Grilled Pita & Feta Cheese

$8.5

Add Crab Cake or Grilled Chicken

$5

Add Fried Oysters or Grilled Shrimp

$6



Entrées

Tuscan Style Pork Tenderloin

with Braised Bacon, Rosemary Garlic
Crust, Ricotta Cheese Gnocchi & Swiss Chard

$22

Four Hour Rotisserie Chicken

with Buttermilk Potatoes, Steamed
Vegetables & Natural Jus

$15

Panko Crusted Eggplant

with Grilled Tomatoes & Asparagus
& Marinated Manchego Cheese

$13

Pecan Smoked Bobwhite Quail

with Endive Peach Marmalade,
Blue Cheese, Spanish Chorizo,
& Roasted Cauliflower

$22

Pan Fried Venison Schnitzel

with Roasted Fingerling Potatoes, Fried
Quail Egg & Glazed Baby Carrots

$25



Seafood

Lobster Brie Portobello Lasagna

with Smoked Tomato Cream,
Artichokes & Fresh Oregano

$21

5 Peppercorn Yellow Fin Tuna

Rock Shrimp, Bell Peppers,
Napa Cabbage Snap Peas
& Miso Soy Brown Rice

$23

Blackened Sea Scallops

with Andouille Sausage, Sweet Potato
Hash & Whole Grain Butter Sauce

$20

Grilled Mahi Mahi

Homemade Lobster Ravioli, Creamed
Corn, Crispy Vidalia Onions & Basil Pesto

$23



Steaks & Chops

12 oz. N.Y. Strip Steak

Aged 21 Days

$26

7 oz. Tenderloin of Beef

Certified Angus

$28

10 oz. Lamb Chop

Domestic Colorado

$26

14 oz. Rib-eye of Beef

Certified Angus

$26

10 oz. Pork Chop with Gouda

White Marble Farms

$21

12oz. Veal Chop

Homemade Applesauce

$27

All Steaks and Chops are
Accompanied with Your
Choice of 2 Sides:

Buttermilk Whipped Potatoes
Twice Baked Cheddar Potato
Tomato Provencal
Seasoned French Fries
Sautéed Seasonal Vegetable
or Sautéed Mushrooms

Additional sides $4.5



Desserts

Fresh Baked Cookies

$5

The Cypress Pecan & Walnut Tart

with Chantilly Cream

$7

Bowl of Fresh Berries

$4.5

Seasonal Crème Brule

with Biscotti Cookies

$6.5

Homemade Key Lime Pie

$6

Homemade Sorbet Selections

$4.5

Homemade Ice Cream Selections

$4.5

Root Beer "Float"

with Vanilla Ice Cream

$5.5

Warm Bittersweet Chocolate Cake

with Fresh Fruit & Ice Cream

$8

Chefs Daily Dessert Special

$7